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Mexican Style Egg White Poppers

Mexican Style Egg White PoppersHigh protein. Low carb. Tasty little morsels of awesomeness. I love ’em because they’re so versatile as far as what time of day to eat them. Breakfast? Lunch? Dinner? Snack? Wham-bam, good for all four. Plus, I flip over anything I can top with Cholula. Or stick jalapeños in. Or cilantro. […]

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Beet of My Heart Ravioli

Here it is! The long-awaited recipe for the “Beet of My Heart” Ravioli featured in Episode 3: How to Host the Perfect Romantic Dinner Date (at home)! I hope you’re as excited as I am to make these adorable heart shaped raviolis for your Valentine’s date and/or party! I don’t know if there’s anything better […]

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Pear Citrus Vinaigrette

Pear Citrus Vinaigrette Healthy, simple, and unquestionably delicious salad dressing is only a couple of steps and a mere 5 ingredients away! And this particular dressing is so good, it will make you forget all about the heartbreak you experienced when you found out that Dawson’s Creek on Netflix has a different theme song than […]

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Black Pepper and Cranberry Maple Glazed Pecans

Black Pepper and Cranberry Maple Glazed Pecans.  Palm Springs was excellent and my birthday was a blast. This year, being at my parents’ home in La Quinta, I spent my birthday with my parents and their friends that I’ve known since I was but a wee child. Kevin (a fellow redhead) and Jeanneane Kelly and […]

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Baked Eggs in Avocado with Guacamole

Baked Eggs in Avocado with Guacamole Uh oh.. It’s my birthday again! I swear, I don’t feel older. Although, I’m way past the days of proudly adding fractions at the end of my age to make everyone aware that I’m a big girl– I’m four and a half!  Oh, how I wish I were only […]

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Vegan Gelatin with Chia Seeds

Vegan Gelatin with Chia SeedsSo, looking for a fun, refreshing, low calorie, low sugar snack that jiggles like Jell-O and is also vegan? These should satisfy your craving! Made from agar agar, a sea plant, this is one awesome way to avoid the animal-derived gelatin (which to Cupcake’s chagrin, is usually made of pork 🙁 […]

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Breadless Margherita Pizza on a Portobello

Breadless Margherita Pizza on a Portobello. I miss pizza! I truly do. All of that mouth-watering melted mozzarella, all of that garlic, all of the wondrous herbs steaming out of the pie… After making a low-carb vegan pesto, my mind started swirling with ideas of pizza toppings and sauces. Then, of course, I was disheartened […]

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Strawberry Banana Chia Smoothie

Strawberry Banana Chia Smoothie.Watch out, because Chia seeds aren’t just for spreading on terra cotta animals and Einstein heads anymore. Now, they’re the newest trend in nutritional seeds (move over, flax!). Chia seeds are packed with Omega-3’s and are a great source of fiber. Unlike flax, they have absolutely zero taste, so you really can […]

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Spinach and Mushroom Crustless Mini Quiches

Before we get into these lovable little quiches, let’s address a personal issue I’ve been having lately: Flashdance is on Netflix. Flashdance!!! Now, this movie was before my time, but my mom had the soundtrack on cassette tape and my sister and I used to make up a bajillion dances to it in our backyard. […]

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Caprese Sliders

Caprese Sliders Simple, adorable, refreshing, and always a hit. If you’re being inundated with holiday parties and you want something quick, but totally awesome, to bring or serve as an appetizer, these little Caprese Sliders are it. Personally, I don’t know a single person that doesn’t love a good Caprese salad. And I just love […]

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