Cinnamon Chocolate Cookies Dipped in Dark Chocolate I apologize for my absenteeism… I hope I can make it up to you with these amazing cookies. You see, the thing is, oh man, I’m full of excuses. Last week I was struck by 3 bugs. 3 bugs! And I don’t mean the cute, cuddly, 6 legged […]
More on the Menu
Poached Egg on Roasted Asparagus with Creamy Mustard Sauce
Poached Egg on Roasted Asparagus with Creamy Mustard SauceI really love healthy food. I really really really do. Dare I say I think I like it even better than the ridiculously decadent desserts I tend to come up with on a daily basis… Why? Well, for one thing, I can eat a lot more of […]
Episode 5: How to Make Homemade Pasta in a Food Processor
How to make homemade pasta in a food processor: I’ll be honest with you. I’ve tried to make Ravioli several times the traditional way. You know, piling up a bunch of flower into a mountain, created a well, cracking the eggs in the middle, gradually mixing the eggs into the flour with a fork… Not […]
Yin Yang Cookies
Yin Yang Cookies.Harmony. Balance. Two wildly different things uniting to make something truly wonderful. The yin yang. This week has had a lot of the balancing act going on for me. For example: being a 5:30 am gym goer, but not wrapping a photo shoot until 1:30 am, then trying desperately to stay awake all […]
Vegan Pomegranate Kahlua Brownies
Vegan Pomegranate Kahlua BrowniesWell, hello there, Beautiful! I see you’ve got a little secret you’re trying to keep from me… Is it that you’re studded with little jewels of pomegranate, or is it that you’re vegan? A vegan brownie that tastes this good? How is that even possible? Perhaps it’s because, among your many secrets, you’re […]
Mexican Style Egg White Poppers
Mexican Style Egg White PoppersHigh protein. Low carb. Tasty little morsels of awesomeness. I love ’em because they’re so versatile as far as what time of day to eat them. Breakfast? Lunch? Dinner? Snack? Wham-bam, good for all four. Plus, I flip over anything I can top with Cholula. Or stick jalapeños in. Or cilantro. […]
Pomegranate Cosmopolitan
Pomegranate CosmopolitanBecause sometimes you just need a drink. And if you’re like me, you like that drink to be fruity, or chocolately, or coffee-y (?), and basically just straight up delicious. And if you’re like me, you will garnish the crap out of that drink because given the choice between lime, red sugar, and pomegranate […]
SprinkleBakes Giveaway: And the Winner Is…
Sprinklebakes Giveaway Results: Congratulations to Darlene, who was chosen by a random number generator program as lucky number 52! You are the winner of your very own SIGNED copy of the SprinkleBakes Cookbook! I have sent you an e-mail with details about receiving your signed copy. Thank you so much to all who participated for […]
Episode 4: How to Make Chocolate Bowls Using Balloons
How to make Chocolate Bowls using BalloonsRemember those fantastic little chocolate bowls from my Romantic Dinner Date? Don’t you want to learn how to make them? Well, I sure hope so cause I made a whole episode to show you how 😉 And, of course, the video features the one and only world’s most adorable […]
Beet of My Heart Ravioli
Here it is! The long-awaited recipe for the “Beet of My Heart” Ravioli featured in Episode 3: How to Host the Perfect Romantic Dinner Date (at home)! I hope you’re as excited as I am to make these adorable heart shaped raviolis for your Valentine’s date and/or party! I don’t know if there’s anything better […]
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