The Pescetarian and the Pig

Tomato Cilantro Juice and day 3 of my juice cleanse.  I’m starting to actually think this might be easier than I originally thought. Morning Exercise: Skipped the gym this morning because I had an early event to go to. It was raining and storming all day, so I ended up just doing abs… That’s OK, though. A […]

Lump Crab Avocado QuesadillasNow, I know you’ve been wondering what exactly you should spread that Greek Yogurt Avocado Spread on… And you’ve been dying to try that Corn and Black Bean Salsa. You have! You have! And I’m so excited about it, because these Lump Crab and Avocado Quesadillas are exactly what I had in […]

Greek Yogurt Avocado Spread OMG, this is the most perfect avocado spread ever. It’s the creamiest, dreamiest spread mixed with a blend of tasty spice, zesty lime juice, fresh cilantro, and protein-packed Greek Yogurt. It tastes so good if you want to just use it as a dip, like guacamole, with chips or on veggies. […]

Chocolate Chipotle Seared Salmon Salad Last week, I did a guest post exchange with Kelly from Eat Yourself Skinny. She shared her  Zucchini Quinoa Cupcakes with Greek Yogurt Frosting  (can anyone say “yum?”), while I shared my Chocolate Chipotle Seared Salmon Salad over on her blog. If you missed it over there, I’m bringing it […]

Cilantro Lime Vinaigrette Oooooooh, I’ve got a zesty one for you today! A very zesty, very healthy, very refreshing salad dressing that will probably make you want to drink a Corona and sit by the pool. Isn’t funny how tastes and smells prompt your activity cravings? Eggnog and chocolate peppermint, no matter what time of […]

Alright, before we get to this awesome blend of spicy, zesty, juicy, and sweet shrimpy deliciousness, I have to point out this incredible gem of cinematic genius: I just can’t get over how funny this scheme is. All the effort to turn him into a flea, put him in a box, in yet another box, […]

I swear I had almost forgotten what a delightful fish Grouper is. Every time I make a fish dish, I tend to go straight to Salmon or Tilapia. They’re such reliable fish, and they’re almost always available at the local market. But Oh Goodness, when I happened upon fresh filets of Grouper the other day, […]

Ceviche, for those who are unfamiliar, is a dish consisting of seafood that has been marinated in lime juice. The seafood is put in the lime juice raw, and the acids in the citrus actually cook it! The first time I remember ever having great ceviche was in Puerto Vallarta, Mexico, in a boat in […]